An Instinctive Kitchen
Our kitchen moves with the pace of the seasons. We focus on the integrity of our ingredients, using precise techniques to bring out their most vibrant expressions. Menus change regularly, with careful attention paid to the full use of ingredients — a natural, pragmatic approach to low-waste cooking — a philosophy where every element is valued and nothing is wasted.
Lunch: A focused set menu and à la carte options for a spontaneous mid-day meal.
Dinner: A creative, evolving menu that reflects the best of the season. On Tuesday, Wednesday and Thursday evenings, guests may also choose to experience our Carte Blanche menu.
Carte Blanche (Tuesdays, Wednesdays & Thursdays): A 6-course immersion into the Chef's vision (€55). Places are limited — select this experience when booking online.
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Vibrant Wines
Alluma's wine list is conceived as a natural extension of our kitchen — alive, intentional, and constantly evolving.
We champion independent growers dedicated to organic, biodynamic, and natural practices — winemakers whose cuvées share the same energy as our kitchen. From the classic terroirs of France, Italy, and Spain to the ancestral lands of Armenia, we explore the sun-drenched soils and volcanic islands of the Mediterranean — from Crete to Sardinia and Lipari. Every bottle is chosen for its distinct character and its ability to dialogue with the creativity of our dishes, without ever overshadowing them.
Our Story
Noa and Liran Tal founded Alluma to bring a fresh, creative energy to the Mediterranean table. We focus on high-concept cooking that remains entirely accessible — a space where technical precision is used to unlock new flavors, not to create distance.
The name translates to a beam of light. It is the guiding principle behind the project — a commitment to illuminating the overlooked and revealing unexpected facets of ingredients you thought you knew. From Liran's instinctive cooking to the warm, natural hospitality of the space, nothing is designed to merely impress. Instead, everything is crafted to spark curiosity and see the Mediterranean in a whole new light.
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